Saturday, January 1, 2011

Happy New Year everyone.

And this year seems to have gone out with a whimper. I managed once more to sleep right through the alarm clocks - all of them - and so it was rather a late morning start. But once breakfast dissolved itself I set about chopping some more wood. Not that I need it (I'm rather overflowing up here right now) but with needing some space in the lean-to and being depressed about the general overall quality of the stuff, I've stood some more outside and covered with some more of that clear plastic roofing stuff. The idea being that if ever the sun reappears, it might dry out the wood under the sheeting. I also chopped up a huge bundle of kindling as there was plenty of that in the way too.

Once that was done I connected up a couple of batteries to the wind turbine on the barn roof. We've had quite an amount of wind just recently and it seems to be a shame to waste whatever electricity is generated, especially when I have a few batteries loitering around and doing nothing. I'm planning to move the solar panels and the main batteries up that end in due course, but that's not going to be for a while, until I get a huge load of 32mm saddle clamps.

Arno's bed is now moved, and once we finished he invited me back home to look at his house. He asked me if he could give me something for my diesel, which was nice of him, and so we settled on a nice hot shower. I explained my difficulties about having a shower, to which he retorted "Yes - you aren't a member of the OUSA Executive Committee any more" - keen reader of my blog is Arno. But a shower meant a lot to me just then. Nice and clean for New Year, and it saves me having to drive all the way to Neris and paying €3:00 for an entry. So that was fine by me.

I've also finally managed my Christmas dinner this evening - it was warm enough to stay down in the verandah for the one hour and 45 minutes it took to cook it. A slab of soya protein, with vegan sausages, roast potatoes, sprouts, chicory, carrots, broccoli and some thick gravy. Over a week I've been waiting for this, and it was well worth it.

What was even nicer was that it was followed by some Christmas pudding (I got to that today as well) and soya cream. And that was lovely too. It was just a pity that I've had to wait all this time to get to it.

And so that's the year all done and dusted. And for 2011 I wish every one of you exactly the same as you wished on everyone else for 2011. 

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